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Sharma, Sunil
- Study of Anti-Inflammatory Potential of Ethanolic Fraction of Seeds of Ocimum basilicum Linn
Abstract Views :207 |
PDF Views:4
Authors
Affiliations
1 Rajendra Institute of Technology and Sciences, 4th mile stone, Hisar Road, Sirsa - 125055, IN
2 Department of Pharmaceutical Sciences, Guru Jambheshwar University of Science and Technology, Hisar (Haryana), IN
1 Rajendra Institute of Technology and Sciences, 4th mile stone, Hisar Road, Sirsa - 125055, IN
2 Department of Pharmaceutical Sciences, Guru Jambheshwar University of Science and Technology, Hisar (Haryana), IN
Source
Research Journal of Pharmacology and Pharmacodynamics, Vol 1, No 2 (2009), Pagination: 79-81Abstract
In the present study the ethanolic fraction of seeds of the plant Ocimum basilicum Linn. was taken and its anti-inflammatory potential was evaluated using carrageenan and formalin induced rat paw edema. The effect on chronic phase of inflammation was also studied using cotton pellet granuloma technique. The increase in paw thickness was measured using digital vernier caliper after 1,2,3 and 4 h of injection. Ethanolic fraction of the seeds of the plant at dose of 400 mg/Kg significantly inhibited acute phase of inflammation. The decrease in the weight of granuloma was also found by ethanolic fraction of the seeds at same dose. The study reveals that the ethanolic fraction of seeds of Ocimum basilicum Linn. possesses significant anti-inflammatory activity.Keywords
Anti-Inflammatory, Carrageenan, Formalin, Granuloma.References
- Dhar, AK. Sweet Basil. Ocimum basilicum- a review. Journal of Medicinal and Aromatic Plant Sciences. 2002; 24: 738-755.
- Jain, ML and Jain, SR. Therapeutic utility of Ocimum basilicum Linn. Planta Med. 1988; 54: 66-70.
- Suppakul, P, Miltz, J, Sonneveld, K and Bigger, S.W: Anti microbial properties of Basil and its possible application in food packaging. J. Agricultural and Food chem. 2003; 51: 3197-3207.
- Dasgupta, T, Rao, AR and Yadava, PK. Chemomodulatory efficacy of basil leaf on drug metabolizing and antioxidant enzymes and on the carcinogen-induced skin and forestomach papillomagenesis. Phytomedicine. 2004, 11: 139-151.
- Singh, S and Majumdar, D K. Evaluation of gastric anti ulcer activity of fixed oil of Ocimum basilicum L. and its possible mechanism of action. Indian J. Experimental Biology. 1999; 36: 253-257.
- Yamasaki, K, Nakano, M, Kawatha, T, Mori, H, Otake, T and Ueba, N. Anti HIV activity of herbs in Labiatae. Biological and Pharmacological Bulletin. 1998; 21: 829-833.
- Aziba, PI, Bass, D and Elegbe, Y. Pharmacological investigation of O. gratissimum in rodents. Phytotherapy Research. 1999; 13: 427-429.
- Zeggwagh, NA, Sulpice, T and Eddouks, M. Anti-hyperglycemic and Hypolipidemic effects of Ocimum basilicum aqueous extract in diabetic rats. American Journal of Pharmacology and Toxicology. 2007, 2 (3): 123-129.
- Winter, CA, Risley, EA and Nuss, GW. Carrageenan -induced oedema in hind paw of rat as an assay for anti-inflammatory drugs. Proceedings of the Society for Experimental Biology and Medicine. 1962; 111: 544-547.
- Bonta, LL and Noordhoek, J. Anti-inflammatory mechanism of Inflamed tissue factor. Agents and Actions. 1973; 5: 519-527.
- Lee, IO and Crosby, G. Halothane effect on formalin induced paw edema and flinching in rats. J Korean Med Sci. 1999; 14 (1): 34-38.
- Bush, IE and Alexander, RW. An improved method for the assay of anti-inflammatory substances in rats. Acta Endocrinol. 1960; 35: 268-276.
- Solid Ink Density in Relation with Dot Gain in Sheet-Fed Offset Printing
Abstract Views :127 |
PDF Views:0
Authors
Affiliations
1 Department of Printing Technology, Guru Jambheshwar University of Science & Technology, Hisar, Haryana, IN
2 IMCMT K.U., Kurukshetra, IN
1 Department of Printing Technology, Guru Jambheshwar University of Science & Technology, Hisar, Haryana, IN
2 IMCMT K.U., Kurukshetra, IN
Source
International Journal of Science, Engineering and Computer Technology, Vol 3, No 3-4 (2013), Pagination: 173-176Abstract
Print quality is still almost exclusively evaluated term in printing. From technological perspective, it needs to analyze the variation of print quality on which type of paper i.e. coated and uncoated paper Sheet-fed offset printing is one of the most dominating printing techniques. It also facilitates working on large variety of surfaces including coated and uncoated paper, besides these factors sheet-fed offset printing have grown widely and made a special impact in print market. This analysis establishes relationship between the print qualities of both types of printing substrates by sheet fed offset printing. Finally the presented analysis system is used for an objective comparison of print quality i.e. Solid Ink Density and Dot Gain and their relation ship in Sheet-fed offset Printing on coated and uncoated paper.Keywords
Sheet-Fed Offset Printing, Coated Paper, Uncoated Paper, Solid Ink Density Dot Gain.- Virtual Print Effects Using VE3D (Virtual Embossing 3D) on Packaging Based Applications
Abstract Views :315 |
PDF Views:4
Authors
Affiliations
1 Edelmann Packaging India Pvt. Ltd., Solan, Himachal Pradesh, IN
2 Sterling Publishers Pvt. Ltd., Greater Noida, Uttar Pardesh, IN
3 Lok Sabha Secretariat, Parliament of India, New Delhi, IN
1 Edelmann Packaging India Pvt. Ltd., Solan, Himachal Pradesh, IN
2 Sterling Publishers Pvt. Ltd., Greater Noida, Uttar Pardesh, IN
3 Lok Sabha Secretariat, Parliament of India, New Delhi, IN
Source
International Journal of Science, Engineering and Computer Technology, Vol 7, No 2 (2017), Pagination: 117-118Abstract
In packaging sheet fed offset is playing the major role due to innovative printing&quality. In offset we can do no. of options with various special effects during printing like matt&gloss, virtual embossing, tactile effect, texture etc. VE3D Evolution is a system that has been jointly developed and patented by Merck and Rudolf Reproflex. It consists in printing a 3D effect which, visually, imitates an embossing of the printed substrate.Keywords
VE3D, UV, virtual Embossing, Packaging, Texture, 3D, Offset Printing.- Pressing Applications for Colour Management in Sheet-Fed Offset Printing Presses
Abstract Views :214 |
PDF Views:4
Authors
Affiliations
1 Parliament of India, New Delhi, IN
2 Print and Graphics Communication, SITM, Rewari, Haryana, IN
3 Sterling Publishers Pvt Ltd., Greater Noida, Uttar Pardesh, IN
1 Parliament of India, New Delhi, IN
2 Print and Graphics Communication, SITM, Rewari, Haryana, IN
3 Sterling Publishers Pvt Ltd., Greater Noida, Uttar Pardesh, IN
Source
International Journal of Science, Engineering and Computer Technology, Vol 7, No 2 (2017), Pagination: 119-121Abstract
Colour management helps in correct reproduction of colour. A wide range of colour management systems already have been introduced and Press-Sign is the latest of them. Sheet-fed offset is production based industry in which the product has to be matched with standards using colour management software to check the deviations and to optimize the production quality. Single print j ob were taken into study and aim of this paper is to find various facilities and methods using which the production is matched with the standards using Press-Sign management system.Keywords
Colour Management, Press Sign, Colour Standard, Solid Ink Density, Dot Gain, Colour Difference (ΔE).- Ink-Paper Interactions and Effect on Print Quality in Inkjet Printing
Abstract Views :229 |
PDF Views:3
Authors
Parmod
1,
Sunil Sharma
2
Affiliations
1 Department of Printing Technology, S.I.T.M., Rewari, Haryana, IN
2 Department of Printing Technology, S.I. T.M., Rewari, Haryana, IN
1 Department of Printing Technology, S.I.T.M., Rewari, Haryana, IN
2 Department of Printing Technology, S.I. T.M., Rewari, Haryana, IN
Source
International Journal of Science, Engineering and Computer Technology, Vol 7, No 2 (2017), Pagination: 133-135Abstract
This research is concern with paper and ink interactions related to inkjet printing. The main purpose of this research is to a deeper understanding in which parameters control the flow of ink into papers and what will be the ink interaction with the paper surface here we have to find key parameters to optimize the print-quality in inkjet printing. The characterization of paper surface in term of porosity, surface roughness and surface energy. How the ink interaction with the paper light microscope imaging and SEM is used. A high speed camera is used to study the absorption of pricolitre sized inkjet droplet into fine papers. The research is done to see how surface fixation can affect the print quality for printout made with pigmented ink. The surface fixation increases the retention of the pigmented colorant in outermost surface layer of the paper The applying colorant fixation onto a paper surface before printing can increase the detail reproduction in a printed image. In inkjet printing fat absorption of the carrier liquid into paper and fast fixation is necessary to avoid colour to colour bleeding. It is important to understand which papermeters affect the absorption process to control the mechanism and to optimized the print quality. A study of absorption of picolitre size inkjet droplets into fine paper was made in this research paperKeywords
Ink Absorption, Dyes, Pigments, Inkjet, Print Quality, Colorant, Printability.- Change in Characteristics of Paper/Board After Printing
Abstract Views :230 |
PDF Views:7
Authors
Affiliations
1 Parliament of India, New Delhi, IN
2 Print and Graphics Communication, SITM, Rewari, Haryana, IN
3 GJUS&T, Hisar, Haryana, IN
1 Parliament of India, New Delhi, IN
2 Print and Graphics Communication, SITM, Rewari, Haryana, IN
3 GJUS&T, Hisar, Haryana, IN
Source
International Journal of Science, Engineering and Computer Technology, Vol 7, No 2 (2017), Pagination: 145-147Abstract
Paper and board has its own properties which make it suitable for printing in any press, but these properties changes after printing when paper comes in contact with ink as it goes through various processes. The mechanical and strength properties of paper reflect the intrinsic chemistry and structure of the paper Strength properties can thereby serve as indicators of the permanence of paper and thus are backbone of printing. Careful monitoring of strength properties can also be used for finding out the changes on these properties. The objective of this study was to identify the changes in strength properties of paper after printing.Keywords
Strength Properties, Paper/Board, Characteristics, Mechanical Properties, Printing.- Identification of Various Causes of Printing Substrate Wastage in Newspaper Organization
Abstract Views :174 |
PDF Views:1
Authors
Sunil Sharma
1,
Parmod
2
Affiliations
1 Parliament of India, IN
2 Department of Printing Technology, S.I.T.M, Rewari, Haryana, IN
1 Parliament of India, IN
2 Department of Printing Technology, S.I.T.M, Rewari, Haryana, IN
Source
International Journal of Science, Engineering and Computer Technology, Vol 7, No 1 (2017), Pagination: 31-33Abstract
In printing industry substrate wastage is becoming sensitive issue day by day. So it is evitable and need of the hour to identify such factors to overcome this issue during production. Waste maybe defined as something lying unproductive or desolate. Minimization of the waste has always been a crucial issue for the news print industries. Newspaper industry generates substrate waste rather than other forms i.e. liquid waste, hazardous waste. Hence waste reduction is life blood for the growth as well as development of printing houses which cannot be underestimated. For running any organization it must reduce wastes including hazardous wastes. But the wastage occurred at any stage of production is major hindrance causing reducing quality and consuming more time resulting wastage. The key objective of present study is to identify various causes which results in wastage generation.Keywords
Newspaper Organization, Wastage, Printing Industry, Offset Printing, Print Quality.- Curing and Drying Technology in Printing and Packaging Substrate
Abstract Views :171 |
PDF Views:1
Authors
Parmod
1,
Sunil Sharma
1
Affiliations
1 Department of Printing Technology, S.I.T.M, Rewari, Haryana, IN
1 Department of Printing Technology, S.I.T.M, Rewari, Haryana, IN
Source
International Journal of Science, Engineering and Computer Technology, Vol 7, No 1 (2017), Pagination: 41-43Abstract
The ultraviolet (UV) curing process is mainly determined by the desired application of coating. The intended end-product governs the substrate to be coated. The targeted properties like high-gloss hardness, flexibility, and resistance against chemicals or scratches have to be provided by the chemical formulations consisting of base resins, diluents, photoinitiators, and various additives. An appropriate selection of the components has to be done to enable an effective curing process; for instance, in coating containing pigments or UV light stabilizers, the special absorbance of the photoinitator has to be adjusted to a spectral region where the pigments or UV absorbers are fairly transparent. This fine tuning is necessary to match the characteristics of the lamp system with the chemistry of the coating to provide an economic curing process. Besides the physical properties of the cured material to be obtained, the economics of the coating process is the most important variable that decides the type of coating used. Thus, to calculate the total costs of a coating process, not only materials costs but the whole process design and the equipment set-up have to be considered to compare different coating processes.Keywords
Drying, Flexibility, Abrasion Resistance, Diluents, Photoinitiators.- Effect of Microwave Heating on the Migration of Additives from PS, PP and PET Container in to Food Stimulants
Abstract Views :164 |
PDF Views:3
Authors
Parmod
1,
Sunil Sharma
1
Affiliations
1 Department of Printing Technology, S.I.T.M., Rewari, Haryana, IN
1 Department of Printing Technology, S.I.T.M., Rewari, Haryana, IN
Source
International Journal of Science, Engineering and Computer Technology, Vol 7, No 1 (2017), Pagination: 61-64Abstract
The flavor and colour of a food product have significant impacts on consumer acceptability. Micro wave food packaging has a tremendous element in the food manufacturing process. The motive of any food packaging regulations concerned with the safety of the food is to control the migration of substrances from the packaging into the food. There are mainly three different micro waving packaging materials which are the most common material in the market e.g. polystyrene (PS), Polypropylene (PP) and Polyethyleneterphtahate (PET) migrated into Four food stimulant solutions. Four different solution were used based on the food type. These food stimulants include vegetable pure oil, aqueous acetic acid, ethanol and olive oil in the temperature of 100°C. Head space gas chromatography with mass spectro materic detection was used to determine the relative migration value from packaging materials in to food by putting the materials into contact with stimulants for 10 days in temperature of 5°C.Keywords
Food Stimulants, Migration, Polystyrene, Polypropylene.- Anti-Diabetic Potential of Vitis Vinifera Root Extract Against Streptozotocin Induced Diabetic Rats
Abstract Views :272 |
PDF Views:0
Authors
Affiliations
1 Department of Pharmaceutical Sciences, Guru Jambheshwar University of Science and Technology, Hisar (Haryana), IN
2 Department of Pharmaceutical Sciences, Guru Jambeshwar University of Science and Technology, Hisar (Haryana), IN
1 Department of Pharmaceutical Sciences, Guru Jambheshwar University of Science and Technology, Hisar (Haryana), IN
2 Department of Pharmaceutical Sciences, Guru Jambeshwar University of Science and Technology, Hisar (Haryana), IN
Source
International Journal of Medical Sciences, Vol 3, No 1-2 (2010), Pagination: 19-23Abstract
India has become the diabetic capital of the world with highest number of patients suffering from this metabolic disorder affecting children, youth and senior citizens of our country. Therefore, this project was undertaken to investigate the potential of grape ischolar_main in the management of Streptozotocin-induced hyperglycemia in rats. The anti-diabetic activity of 95% ethanolic extract of ischolar_mains of Vitis vinifera (commonly known as Angoor) was investigated. The dose 500 mg/kg of body weight appeared to be the effective dose as it caused the maximum lowering of the fasting blood glucose, in Streptozotocin-Nicotinamide induced Type II diabetic rats. The maximum hypoglycemic effect was observed at the 4th h to which the study has been conducted. Administration of the effective dose of the extract to diabetic rats for 15 days showed favorable effects not only on fasting blood glucose, but also on cholesterol and liver glycogen levels. Vitis vinifera reflected a high margin of safety, as no mortality was observed even after the administration of the extract at the dose of 5g/kg body weight. Thus Vitis vinifera ischolar_main appears to be a promising candidate for developing a new Anti-diabetic remedy.Keywords
Anti-Diabetic, Streptozotocin, Diabetic Rats, Vitis vinifera.- Anti - Inflammatory Potential of the Seeds of Ocimum basilicum Linn. in Rats
Abstract Views :210 |
PDF Views:0
Authors
Affiliations
1 Guru Jambheshwar University of Science and Technology, Hisar (Haryana), IN
1 Guru Jambheshwar University of Science and Technology, Hisar (Haryana), IN
Source
Asian Journal of Bio Science, Vol 5, No 1 (2010), Pagination: 16-18Abstract
In the present study, the effect of the seeds of the plant Ocimum basilicum Linn. on inflammation induced by histamine and prostaglandins was studied. A total of 60 rats divided in 10 groups were used in this study. The experimental design was approved by IAEC. The increase in paw edema served as the index of inflammation and was measured using digital vernier calipers after injecting various edemogens such as histamine and PGF2α. Petroleum ether fraction (400mg/kg, p.o) and ethanolic fraction (400mg/kg, p.o) of the seeds of Ocimum basilicum Linn. significantly inhibited the paw edema produced by histamine and PGF2-α. These findings reveal that the seeds of the plant Ocimum basilicum Linn. possesses potent anti-inflammatory activity.Keywords
Anti-Inflammatory, Histamine, Prostaglandins.- Evolution of Activity Based Costing (ABC) - A Bibliometric Analysis
Abstract Views :170 |
Authors
Affiliations
1 PhD Research Scholar, Faculty of Management Studies, University of Delhi, University Enclave, New Delhi – 110007, IN
2 Professor, Faculty of Management Studies, University of Delhi, University Enclave, New Delhi – 110007, IN
1 PhD Research Scholar, Faculty of Management Studies, University of Delhi, University Enclave, New Delhi – 110007, IN
2 Professor, Faculty of Management Studies, University of Delhi, University Enclave, New Delhi – 110007, IN
Source
Journal of Business Thought, Vol 13, No 0 (2022), Pagination: 57-70Abstract
Activity Based Costing is an advanced accounting technique that is widely discussed among cost controllers and managers. Through this study, an attempt has been made to identify the recent trends in its evolution and to see further research prospects by doing analysis of the numerous national and international published researches in the related domain. By applying bibliographic analysis technique, output extracted from the Scopus database is analyzed using bibliometrix package in R-software. The results present a structured view of trends in scientific studies on Activity Based Costing in different countries, contribution of pioneer authors and major sectors/industries to which most of the researches catered to. The analysis is carried out using three field plot, most trending topics, a word cloud, arriving at a conceptual structure using co-occurrence map and finally drawing a thematic map. As an application, study may well be a guiding tool for the researchers working in similar area. They can get insights as to what sector to consider for performing further investigations such as case studies or quantitative analysis and to see the effect of applying Activity Based Costing on some particular thematic factors.Keywords
Activity Based Costing, Bibliometric Analysis, Decision Making.Full Text
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- Plant Calotropis Gigantea: Management of Diabetic Nephropathy in Experimentally Induced Diabetes in Rats
Abstract Views :85 |
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Authors
Affiliations
1 Department of Pharmaceutical Sciences, Guru Jambheshwar University of Science and Technology, Hisar, Haryana -125001., IN
1 Department of Pharmaceutical Sciences, Guru Jambheshwar University of Science and Technology, Hisar, Haryana -125001., IN
Source
Research Journal of Pharmacy and Technology, Vol 15, No 3 (2022), Pagination: 1090-1096Abstract
The research study designed to investigate the nephroprotective efficiency of Calotropis gigantea stem bark extract. Streptozotocin (60 mg/kg/ i.p) diabetes model was used to evaluate the Nephropathy potential of Calotropis gigantea in animals. After single administration of STZ nephropathic complication develops within four weeks. Nephropathy was assessed by blood urea nitrogen, increasing serum creatinine level, microproteinuria, lipid alteration and high renal oxidative stress. Calotropis gigantea stem bark extract shows prominent nephroprotective effect at high dose (500 mg/kg p.o) as compared to low dose treatment (200 mg/kg p.o) in experimentally induced diabetic nephropathy in rats. The present study indicated the plant having of medicinally significant bioactive constituents that shows tremendous nephroprotective effect. It is concluded that stem bark extract of Calotropis gigantea had a role in diabetes control and impedes the continuation of diabetes-induced experimental nephropathy.Keywords
Calotropis gigantea, Diabetes mellitus, Nephropathy, Microalbuminuria.References
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