Open Access Open Access  Restricted Access Subscription Access
Open Access Open Access Open Access  Restricted Access Restricted Access Subscription Access

Effect of Organic Source of Fertilizers along with Inorganic on Growth, Yield and Quality of Tomato (Solanum lycopersicum L.) cv. PKM 1


Affiliations
1 Department of Fruit Crops, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Periyakulam (T.N.), India
     

   Subscribe/Renew Journal


The present investigation was aimed at determining the effect of combined combination of biofertilizers along with chemical fertilizers application on growth and yield parameters of tomato plants. An experiment was conducted at Horticultural College and Research Institute, Periyakulam in the year 2016 Rabi season. The trial was laid out in a Randomized Block Design (RBD) including nine set of treatments with three replications to evaluate the effect of inorganic fertilizers like that N, P and K (75 % and 100% prescribed dosage) with organic fertilizers including Azospirillum, Phosphobacteria, potash mobilizer (each 1 lit/acre), VAM (5 kg/acre) and humicacid (3 lit/acre) as soil and foliar application along with control. PKM 1 variety of tomato was taken as a test crop. The seedlings were transferred to the main field and inorganic fertilizers (N, P and K) were applied as per the treatment schedule. The organic fertilizer treatment was imposed at 15 days interval three times on the standing crop with varying dosages. Observation parameters like plant height (cm), average number of fruits per plot, average fruit weight per plant (g), yield (tonnes/ha), days to 50% flowering, ascorbic content and TSS were recorded. The treatments T8[75 % RCF + biofertilizers (Azospirillum + Phosphobacteria + potash mobilizer + VAM)+ humic acid liquid as soil application] recorded maximum in plant height (73 cm), average number of fruits per plot (59), average weight of fruits per plot (707 g), yield (31.56 t/ha), ascorbic content (17.3 mg/100g) and TSS (5.5 °Brix), followed by T6 (RCF + biofertilizers – (Azospirillum + Phosphobacteria + Potash mobilizer + VAM + humicplus liquid as soil application) while the control T1 recorded lowest. The overall result revealed that 75% inorganic fertilizers combined with organic fertilizers increased number of fruits, weight of fruits and yield, compared to control and the percentage increase in yield was 35% over control.

Keywords

Azospirillum, Phosphobacteria, Potash Mobilizer, VAM, Nitrogen, Phosphorus, Potassium, RCF-Recommended Chemical Fertilizer.
Subscription Login to verify subscription
User
Notifications
Font Size


  • Alam, M.N. (2006). Effect of vermicompost and some chemical fertilizers on yield and yield components of selective vegetable crops. Ph.D. Thesis, Faculty of Agriculture, University of Rajshahi, Bangladesh, pp: 122-176.
  • Azad, A.K. (2000). Effects of plant spacing, source of nutrients and mulching on growth and yield of cabbage. M.Sc. Thesis. Department of Horticulture, Bangladesh Agriculture University Mymensingh, pp. 15-40.
  • Beutner, S. (2001). Quantitative assessment of antioxidant properties of natural colorants and phytochemicals: carotenoids, flavonoids, phenols and indigoids. The role of b-carotene in antioxidant functions. J. Sci. Food & Agric., 81: 559–568.
  • Dhar, L.M., Dhar, M.M., Dhawan, B.N. and Ray, C (1968). Screening of Indianplants for biological activity. Part I. Indian. J. Exp. Biol., 6: 232-247.
  • Gahler, S., Otto, K. and Bohm, V. (2003). Alterations of vitamin C, total phenolics, and antioxidant capacity as affected by processing tomatoes to different products. J. Agric. & Food Chem., 51(27): 7962–7968.
  • Ordookhani, K., Khavazi, K., Moezzi, A. and Rejali, F. (2010). Influence of PGPR and AMF on antioxidant activity, lycopene and potassium contents in tomato. African J. Agric. Res., 5 (10) : 1108-1116.
  • Panse, V.G. and Sukhatme, P.V. (1985). Statistical methods for agricultural workers. ICAR, New Delhi, pp.328.
  • Rao, A.V. and Agarwall, S. (2000). Role of lycopene as antioxidant carotenoid in the prevention of chronic diseases: A review. Nutr Res., 19 : 305-23.
  • Subramanian, S. and Vijayakumar, M. (2001). Effect of various levels of nitrogen and Azospirillum on growth and yield of CO3 coriander.South Indian Hort.,49 (Special): 191-192.

Abstract Views: 192

PDF Views: 0




  • Effect of Organic Source of Fertilizers along with Inorganic on Growth, Yield and Quality of Tomato (Solanum lycopersicum L.) cv. PKM 1

Abstract Views: 192  |  PDF Views: 0

Authors

D. Janaki
Department of Fruit Crops, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Periyakulam (T.N.), India

Abstract


The present investigation was aimed at determining the effect of combined combination of biofertilizers along with chemical fertilizers application on growth and yield parameters of tomato plants. An experiment was conducted at Horticultural College and Research Institute, Periyakulam in the year 2016 Rabi season. The trial was laid out in a Randomized Block Design (RBD) including nine set of treatments with three replications to evaluate the effect of inorganic fertilizers like that N, P and K (75 % and 100% prescribed dosage) with organic fertilizers including Azospirillum, Phosphobacteria, potash mobilizer (each 1 lit/acre), VAM (5 kg/acre) and humicacid (3 lit/acre) as soil and foliar application along with control. PKM 1 variety of tomato was taken as a test crop. The seedlings were transferred to the main field and inorganic fertilizers (N, P and K) were applied as per the treatment schedule. The organic fertilizer treatment was imposed at 15 days interval three times on the standing crop with varying dosages. Observation parameters like plant height (cm), average number of fruits per plot, average fruit weight per plant (g), yield (tonnes/ha), days to 50% flowering, ascorbic content and TSS were recorded. The treatments T8[75 % RCF + biofertilizers (Azospirillum + Phosphobacteria + potash mobilizer + VAM)+ humic acid liquid as soil application] recorded maximum in plant height (73 cm), average number of fruits per plot (59), average weight of fruits per plot (707 g), yield (31.56 t/ha), ascorbic content (17.3 mg/100g) and TSS (5.5 °Brix), followed by T6 (RCF + biofertilizers – (Azospirillum + Phosphobacteria + Potash mobilizer + VAM + humicplus liquid as soil application) while the control T1 recorded lowest. The overall result revealed that 75% inorganic fertilizers combined with organic fertilizers increased number of fruits, weight of fruits and yield, compared to control and the percentage increase in yield was 35% over control.

Keywords


Azospirillum, Phosphobacteria, Potash Mobilizer, VAM, Nitrogen, Phosphorus, Potassium, RCF-Recommended Chemical Fertilizer.

References