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Joshi, N. S.
- Asparagus:A Power House Vegetable for all the Nutrients
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Authors
Affiliations
1 Krishi Vigyan Kendra, Amreli (Gujarat), IN
2 Polytechnic in Home Science, Amreli (Gujarat), IN
1 Krishi Vigyan Kendra, Amreli (Gujarat), IN
2 Polytechnic in Home Science, Amreli (Gujarat), IN
Source
Rashtriya Krishi (English), Vol 14, No 1 (2019), Pagination: 61-65Abstract
Asparagus, officially known as asparagus officinal is, is a member of the lily family. This popular vegetable comes in a variety of colors, including green, white and purple. It’s used in dishes around the world, including frittatas, pastas and stir-fries. Asparagus is also low in calories and packed with essential vitamins, minerals and antioxidants. Here is the health benefits of asparagus.- Awareness of Scientific Information for Management to Control Pink Boll Worm by Various Training Programme
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Authors
M. L. Patel
1,
A. M. Parakhia
2,
N. S. Joshi
1,
H. C. Chhodavadia
1,
P. J. Prajapati
1,
P. S. Jayswal
1,
V. K. Karangiya
1
Affiliations
1 Krishi Vigyan Kendra, Junagadh Agricultural University, Amreli (Gujarat), IN
2 Junagadh Agricultural University, Junagadh (Gujarat), IN
1 Krishi Vigyan Kendra, Junagadh Agricultural University, Amreli (Gujarat), IN
2 Junagadh Agricultural University, Junagadh (Gujarat), IN