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S., Swapna
- Preparation, Sensory and Phytochemical Assessment of Kiwi Bars
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Authors
Swapna S.
1,
Thilagavathi S.
2
Affiliations
1 Government Arts and Science College for Women, Bargur - 635 104, Tamil Nadu, IN
2 Department of Food Science, Periyar University, Salem - 636 011, Tamil Nadu, IN
1 Government Arts and Science College for Women, Bargur - 635 104, Tamil Nadu, IN
2 Department of Food Science, Periyar University, Salem - 636 011, Tamil Nadu, IN