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Bhatji, Saraswathi
- Development Co-Operation Report
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The Indian Journal of Nutrition and Dietetics, Vol 16, No 8 (1979), Pagination: 326-327Abstract
The Organisation for Economic Co-operation and Development was set up under a convention signed in Paris on 14th December, 1960.
- India's Food Problem
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The Indian Journal of Nutrition and Dietetics, Vol 16, No 7 (1979), Pagination: 300-301Abstract
India's food problem—a new approach by L.Ramachandran deals with the magnitude of the food shortage in our country after the partition and consequent loss of our grain bowl, the achievement of self sufficiency in food, both by bringing in more areas under plough, and by increasing productivity.- The Social Dynamics of Development
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The Indian Journal of Nutrition and Dietetics, Vol 16, No 6 (1979), Pagination: 263-264Abstract
A Professor of Sociology, University of Auckland, New Zealand, has attempted to explore social frames for looking at development in the third world.- Potential of Agricultural Exports to Finance Increased Food Imports in Selected Developing Countries
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The Indian Journal of Nutrition and Dietetics, Vol 16, No 4 (1979), Pagination: 145-145Abstract
The book 'Potential of Agricultural Exports to Finance Increased Food Imports in Selected Developing Countries' by Alberto Valdes and Barbara Huddleston highlights the ways and means of boosting agricultural exports to meet the cost of food imports.- Standardization of Fruits and Vegetables
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The Indian Journal of Nutrition and Dietetics, Vol 16, No 2 (1979), Pagination: 58-58Abstract
This book is an explanatory study of standardization of fruits and vegetables. It is lucid and comprehensive exposition on the subject which includes the special features to the important horticultural products-vegetables and fruits and its market structure, standardization and technical means of attaining market equilibrium and tools of standardization.- Appropriate Technology Problems and Promises
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The Indian Journal of Nutrition and Dietetics, Vol 15, No 2 (1978), Pagination: 56-56Abstract
This book, which is a collaborative project, has been properly timed, when thinking in most developing countries seems to be changing for quickening the pace of economic development.- Development Centre Studies
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The Indian Journal of Nutrition and Dietetics, Vol 12, No 4 (1975), Pagination: 126-126Abstract
The growing population of UDC's which emphasise their swelling unemployment problem are discussed in this study.- Population Planning
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The Indian Journal of Nutrition and Dietetics, Vol 12, No 2 (1975), Pagination: 62-63Abstract
This pamphlet is one of a series dealing with those sectors in which World Bank directs its development lending.- A Survey Report on the Bakery Industry in Rural India
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The Indian Journal of Nutrition and Dietetics, Vol 9, No 6 (1972), Pagination: 359-359Abstract
This study points out the changing trend in the consumption of bakery products and the potentials of growth in the bakery industry. It is a sequel to an earlier study which had mapped the bakery industry in the urban sector and as such this study completes the picture of the bakery industry in India.- Grocery Industry Barometer - 1970
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The Indian Journal of Nutrition and Dietetics, Vol 9, No 4 (1972), Pagination: 250-251Abstract
The claim made in the foreward is substantiated by the contents of this book that it "provides a compact and convenient source of basic information relating to the food and related non-food industries". It contains useful and interesting information from policy makers down to consumers.- Some Aspects of Financial Planning in Agricultural Cooperatives
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The Indian Journal of Nutrition and Dietetics, Vol 8, No 4 (1971), Pagination: 223-224Abstract
The results of several research projects conducted by Western Agricultural Experimentation Stations on financial management of agricultural cooperatives have been compiled and interpreted by the authors to present some aspects of the financial planning in agricultural cooperatives".- OECD Economic out Look
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The Indian Journal of Nutrition and Dietetics, Vol 9, No 5 (1972), Pagination: 317-318Abstract
This biennial publication gives a periodic assessment of economic trends and prospects in the OECD countries which to a certain extent influences the course of the world economy.- Food Problems of Developing Countries
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The Indian Journal of Nutrition and Dietetics, Vol 7, No 5 (1970), Pagination: 320-321Abstract
Existing short supplies and the increasing need to satisfy the food needs of a rapidly growing population are serious food problems. The food problems of developing countries are closely linked with their economic relations with the more affluent nations of the world as well as their own developmental efforts in general.- Agricultural and Food Statistics
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