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Authors
Affiliations
1 Institute of Nutrition and Food Science,
Dhaka University, Dhaka -1000, BD
Source
The Indian Journal of Nutrition and Dietetics, Vol 30, No 1 (1993), Pagination: 19-24
Abstract
Bangladesh is a developing country, the nutritional problem is widespread, persistent and apparently increasing with time. Nutrient consumption has been decreased significantly in the last two decades. In Bangladesh, there is no report available on the nutritional status of the population Institutional basis.