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Authors
Affiliations
1 Department of Home Science, Nagpur University, Nagpur, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 32, No 9 (1995), Pagination: 229-233
Abstract
Results of different dietary surveys have shown that the diets of low Income group population lack some of the essential nutrients like protein, iron, and vitamin A. The chief and important sources of protein are pulses and animal products.