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Gupta, B. K.
- Chemical Composition of Bajra Grains 3. Indian Inbreds
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1 Department of Plant Breeding, Punjab Agricultural University, Ludhiana, IN
1 Department of Plant Breeding, Punjab Agricultural University, Ludhiana, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 7, No 1 (1970), Pagination: 5-9Abstract
Bajra or pearl millet (Pennisetum typhoideum) is one of the important millets which is grown in tropical and sub -tropical regions of Asia and Africa. In India bajra is grown as food grain for human consumption and also as green fodder for the cattle feed.- Chemical Composition of Bajra grains 2. American Entries
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Authors
Affiliations
1 Department of Plant Breeding, Punjab Agricultural University, Ludhiana, IN
1 Department of Plant Breeding, Punjab Agricultural University, Ludhiana, IN