Table of Contents
Vol 46, No 5 (2009)
Open Access
Subscription Access
Original Articles
| Development and Evaluation of Iron Rich Health Drink on Anaemic Adolescent Girls | ||
| G. Vasanthamani, R. E. Durga Devi | ||
| Vol 46, No 5 (2009), Pagination: 179-184 | ||
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| Influence of Varying Periods of Fermentation on Mineral Contents of Selected Foods | ||
| S. S. Ardhapurkar, N. S. Reddy, V. M. Nalawade, D. R. Kulkarni | ||
| Vol 46, No 5 (2009), Pagination: 185-191 | ||
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| Impact of Supplementation of Flaxseed Based Mid Morning Snacks on School Children | ||
| C. S. Devaki, G. Saraswathi, C. V. Madhura, Y. S. S. Swamy, C. R. Vasudheesh, K. S. Premavalli | ||
| Vol 46, No 5 (2009), Pagination: 192-198 | ||
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| Free Radical Scavenging Activity of Tree Turmeric (Coscinium fenestratum) | ||
| V. Suseela, K. Poornima | ||
| Vol 46, No 5 (2009), Pagination: 199-203 | ||
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| Impact of Soya Based Health Food on Climacteric Symptoms of Perimenopausal Women | ||
| Shikha Goyal, Usha Malagi, Rama Naik | ||
| Vol 46, No 5 (2009), Pagination: 204-217 | ||
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Book Review
| Book Review | ||
| G. P. Jeyanthi | ||
| Vol 46, No 5 (2009), Pagination: 218-218 | ||
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News and Views
| News and Views | ||
| Vol 46, No 5 (2009), Pagination: 219-222 | ||
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Abstract Views: 166 | PDF Views: 0 | |