Vol 46, No 9 (2009)

Table of Contents

Vol 46, No 9 (2009)

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Original Articles

Nutritional Status of Tobacco Users among the Khasi Tribes in Meghalaya
Angelyne Rynjah, V. Anuradha, S. Thilagamani
 Vol 46, No 9 (2009), Pagination: 357-363
ABSTRACT |  PDF     Abstract Views: 39  |  PDF Views: 0
Antioxidant Activity of Water Extracts from Thermally Treated Black Pepper {Piper nigrum, Linn.) and Cumin (Cuminum cyminum Linn.)
Azadeh Nikousaleh, Jamuna Prakash
 Vol 46, No 9 (2009), Pagination: 364-371
ABSTRACT |  PDF     Abstract Views: 54  |  PDF Views: 0
Functional Properties and Proximate Composition of Elite Finger Millet [Eleusine coracana) Genotypes
B. K. Shashi, Sunanda Sharan, T. K. Nagarathna, A. G. Shankar, Shailaja Hittalamani
 Vol 46, No 9 (2009), Pagination: 372-377
ABSTRACT |  PDF     Abstract Views: 19  |  PDF Views: 0
Blending of Crude Palm Oil with Other Cooking Oils as a Source of β-Carotene for Combating Vitamin A Deficiency
Sudesh Jood, Neelam Khetarpaul, Rajni Goyal
 Vol 46, No 9 (2009), Pagination: 378-385
ABSTRACT |  PDF     Abstract Views: 19  |  PDF Views: 0
Chronic Energy Deficiency and Obesity among Rural Women-Relation between BMI and Select Body Composition Parameters
B. Babitha, D. L. Kusuma
 Vol 46, No 9 (2009), Pagination: 386-392
ABSTRACT |  PDF     Abstract Views: 26  |  PDF Views: 0

Book Review

Book Review
M. Amirthaveni
 Vol 46, No 9 (2009), Pagination: 393-394
ABSTRACT |  PDF     Abstract Views: 21  |  PDF Views: 0

News and Views

News and Views
 Vol 46, No 9 (2009), Pagination: 395-399
ABSTRACT |  PDF     Abstract Views: 29  |  PDF Views: 0