Vol 8, No 4 (1971)

Table of Contents

Vol 8, No 4 (1971)

Open Access Open Access  Restricted Access Subscription Access

Original Articles

Tryptophan Content of some Indian Foods and Feeds
M. L. Nagpal, I. S. Bhatia
 Vol 8, No 4 (1971), Pagination: 183-185
ABSTRACT |  PDF     Abstract Views: 22  |  PDF Views: 0
Effect of Cooking Rice on the Stability of Lysine and Threonine in a Model System
K. A. Tara, G. S. Bains
 Vol 8, No 4 (1971), Pagination: 186-188
ABSTRACT |  PDF     Abstract Views: 18  |  PDF Views: 0
Nutritive Value of Protein in Certain Types of Cheese and Quarks
Stefan Poznanski, Feliks Siudak
 Vol 8, No 4 (1971), Pagination: 189-197
ABSTRACT |  PDF     Abstract Views: 27  |  PDF Views: 0
The Effect of Supplementation of a Rural School Lunch Programme with Green Leafy Vegetables on the Nutritional Status of Children
Rajammal P. Devadas, P. Suchetha, K. Sundari
 Vol 8, No 4 (1971), Pagination: 198-203
ABSTRACT |  PDF     Abstract Views: 19  |  PDF Views: 0

Animal Nutrition

Influence of Dietary Nitrate upon I 131 Uptake by Thyroids of Lambs
S. P. Arora, E. E. Hatfield, U. S. Garrigus, F. E. Romack
 Vol 8, No 4 (1971), Pagination: 204-207
ABSTRACT |  PDF     Abstract Views: 9  |  PDF Views: 0

Feature Article

Priority of Nutrition in National Development
Alan Berg
 Vol 8, No 4 (1971), Pagination: 208-219
ABSTRACT |  PDF     Abstract Views: 18  |  PDF Views: 0

Book Review

Review of Food Consumption Surveys
Rajammal P. Devadas
 Vol 8, No 4 (1971), Pagination: 219-219
ABSTRACT |  PDF     Abstract Views: 24  |  PDF Views: 0
The Chemical Analysis of Food
M. Swaminathan
 Vol 8, No 4 (1971), Pagination: 219-220
ABSTRACT |  PDF     Abstract Views: 8  |  PDF Views: 0
Manual on Food and Nutrition Policy
Rajammal P. Devadas
 Vol 8, No 4 (1971), Pagination: 220-220
ABSTRACT |  PDF     Abstract Views: 7  |  PDF Views: 0
Ceres FAO Review
Rajammal P. Devadas
 Vol 8, No 4 (1971), Pagination: 220-221
ABSTRACT |  PDF     Abstract Views: 9  |  PDF Views: 0
wholesomeness of Irradiated Food with Special Reference to Wheat, Potatoes and Onions
Usha Chandrasekhar
 Vol 8, No 4 (1971), Pagination: 221-221
ABSTRACT |  PDF     Abstract Views: 20  |  PDF Views: 0
Food Borne Infection and Intoxication
S. Subramanian
 Vol 8, No 4 (1971), Pagination: 221-221
ABSTRACT |  PDF     Abstract Views: 7  |  PDF Views: 0
Food and Men
Godavari Kamalanathan
 Vol 8, No 4 (1971), Pagination: 222-222
ABSTRACT |  PDF     Abstract Views: 21  |  PDF Views: 0
Summary of Vital and Health Statistics South East Asia Region
Usha Chandrasekhar
 Vol 8, No 4 (1971), Pagination: 222-223
ABSTRACT |  PDF     Abstract Views: 9  |  PDF Views: 0
Epidemiology of Non Communicable Disease
S. Pushpavanam
 Vol 8, No 4 (1971), Pagination: 223-223
ABSTRACT |  PDF     Abstract Views: 7  |  PDF Views: 0
Some Aspects of Financial Planning in Agricultural Cooperatives
Saraswathi Bhatji
 Vol 8, No 4 (1971), Pagination: 223-224
ABSTRACT |  PDF     Abstract Views: 8  |  PDF Views: 0
Methods in Food Analysis
Usha Chandrasekhar
 Vol 8, No 4 (1971), Pagination: 224-224
ABSTRACT |  PDF     Abstract Views: 7  |  PDF Views: 0
The Nature of Biochemistry
Janabai Giri
 Vol 8, No 4 (1971), Pagination: 225-225
ABSTRACT |  PDF     Abstract Views: 6  |  PDF Views: 0
Prospects in Education
J. K. Pillai
 Vol 8, No 4 (1971), Pagination: 225-226
ABSTRACT |  PDF     Abstract Views: 9  |  PDF Views: 0
The Fundamentals of Social Survey and Research Methods
C. S. Kamala
 Vol 8, No 4 (1971), Pagination: 226-226
ABSTRACT |  PDF     Abstract Views: 13  |  PDF Views: 0
Health Aspects of Family Planning
Nalina Ramaswamy
 Vol 8, No 4 (1971), Pagination: 226-226
ABSTRACT |  PDF     Abstract Views: 6  |  PDF Views: 0

Literature Received

Literature Received
 Vol 8, No 4 (1971), Pagination: 227-228
ABSTRACT |  PDF     Abstract Views: 25  |  PDF Views: 0

News and Views

News and Views
 Vol 8, No 4 (1971), Pagination: 229-234
ABSTRACT |  PDF     Abstract Views: 8  |  PDF Views: 0

Current Literature Supplement

Current Literature Supplement
 Vol 8, No 4 (1971), Pagination: 72-95
ABSTRACT |  PDF     Abstract Views: 10  |  PDF Views: 0