Vol 12, No 3 (1975)

Table of Contents

Vol 12, No 3 (1975)

Open Access Open Access  Restricted Access Subscription Access

Original Articles

Integrating Nutrition Education to the Primary School Curriculum
Rajammal P. Devadas, Usha Chandrasekhar, G. Vasanthamani
 Vol 12, No 3 (1975), Pagination: 71-76
ABSTRACT |  PDF     Abstract Views: 25  |  PDF Views: 1
The Effect of Thyroid Activity on the Conversion of Carotene to Vitamin A
Kanwal K. Gambhir, G. S. Ranhotra, D. S. Wagle
 Vol 12, No 3 (1975), Pagination: 77-80
ABSTRACT |  PDF     Abstract Views: 17  |  PDF Views: 1
Variation in Trypsin Inhibitor Activity in Soybean (Glycine max)
A. K. Gupta, A. D. Deodhar
 Vol 12, No 3 (1975), Pagination: 81-84
ABSTRACT |  PDF     Abstract Views: 28  |  PDF Views: 1
Studies on the Chemical Composition and Fatty Acid Pattern of some Brassica Species
Kuldip Singh Dhindsa, S. K. Gupta, Randhir Singh, T. P. Yadava
 Vol 12, No 3 (1975), Pagination: 85-88
ABSTRACT |  PDF     Abstract Views: 15  |  PDF Views: 1

Book Review

Food, Nutrition and Diet Therapy
Rajammal P. Devadas, Usha Chandrasekhar
 Vol 12, No 3 (1975), Pagination: 89-89
ABSTRACT |  PDF     Abstract Views: 15  |  PDF Views: 0
Chemurgy
G. Kamalanathan
 Vol 12, No 3 (1975), Pagination: 89-90
ABSTRACT |  PDF     Abstract Views: 15  |  PDF Views: 0
Juvenile-Type Diabetes and its Complications
T. K. Ganesan
 Vol 12, No 3 (1975), Pagination: 90-90
ABSTRACT |  PDF     Abstract Views: 18  |  PDF Views: 0
Nutrition and Cardiovascular Diseases
Nirmala K. Murthy
 Vol 12, No 3 (1975), Pagination: 90-90
ABSTRACT |  PDF     Abstract Views: 20  |  PDF Views: 0
Text Book of Food and Nutrition
Parvathi P. Easwaran
 Vol 12, No 3 (1975), Pagination: 91-91
ABSTRACT |  PDF     Abstract Views: 13  |  PDF Views: 0
Food, Population and Employment the Impact of the Green Revolution
L. Jayalakshmi
 Vol 12, No 3 (1975), Pagination: 91-91
ABSTRACT |  PDF     Abstract Views: 12  |  PDF Views: 0
Man and His Foods
A. Radha Bai
 Vol 12, No 3 (1975), Pagination: 91-92
ABSTRACT |  PDF     Abstract Views: 17  |  PDF Views: 0
Family Fare A Guide to Good Nutrition
S. Premakumari
 Vol 12, No 3 (1975), Pagination: 92-92
ABSTRACT |  PDF     Abstract Views: 24  |  PDF Views: 0

Literature Received

Literature Received
 Vol 12, No 3 (1975), Pagination: 93-93
ABSTRACT |  PDF     Abstract Views: 26  |  PDF Views: 0

News and Views

News and Views
 Vol 12, No 3 (1975), Pagination: 94-97
ABSTRACT |  PDF     Abstract Views: 24  |  PDF Views: 0

Current Literature Supplement

Current Literature Supplements
 Vol 12, No 3 (1975), Pagination: 27-36
ABSTRACT |  PDF     Abstract Views: 27  |  PDF Views: 0