Vol 24, No 6 (1987)

Table of Contents

Vol 24, No 6 (1987)

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Original Articles

Evaluation of Selenium and Chromium Content in Selected Foods - I
Janabai Giri, G. P. Jeyanthi, S. Kalyani
 Vol 24, No 6 (1987), Pagination: 159-162
ABSTRACT |  PDF     Abstract Views: 15  |  PDF Views: 0
Food, Dietary Intake and Feeding Practices in Urban Slums of Visakhapatnam
B. R. Busi, M. Sai Leela, A. D. W. Rector Babu, G. M. Jyothi
 Vol 24, No 6 (1987), Pagination: 163-169
ABSTRACT |  PDF     Abstract Views: 16  |  PDF Views: 0
Nutritional Quality of the Foods Given During Menarche
M. Laxmi Bhawani, D. Sharda
 Vol 24, No 6 (1987), Pagination: 170-174
ABSTRACT |  PDF     Abstract Views: 13  |  PDF Views: 1
Effect of Different Cereal Pulse Ratio on Riboflavin Content in Case of 'Idli'
B. Kasturiba, L. Phadnis
 Vol 24, No 6 (1987), Pagination: 175-177
ABSTRACT |  PDF     Abstract Views: 13  |  PDF Views: 0

Book Review

Universal child immunization by 1990
S. N. Jagannadhan
 Vol 24, No 6 (1987), Pagination: 178-178
ABSTRACT |  PDF     Abstract Views: 42  |  PDF Views: 0
Principles for the Safety Assessment of Food Additives and Contaminants in Food
 Vol 24, No 6 (1987), Pagination: 178-179
ABSTRACT |  PDF     Abstract Views: 16  |  PDF Views: 0
Selenium Environmental Health Criteria No. 58
 Vol 24, No 6 (1987), Pagination: 179-179
ABSTRACT |  PDF     Abstract Views: 12  |  PDF Views: 0

News and Views

News and Views
 Vol 24, No 6 (1987), Pagination: 180-183
ABSTRACT |  PDF     Abstract Views: 28  |  PDF Views: 0

Current Literature Supplement

Current Literature Supplement
 Vol 24, No 6 (1987), Pagination: 22-25
ABSTRACT |  PDF     Abstract Views: 11  |  PDF Views: 0