Vol 24, No 2 (1987)

Table of Contents

Vol 24, No 2 (1987)

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Original Articles

Nutrititional Status of Breast Fed and Artificially Fed Infants
P. Parvathi Easwaran, Geetha Dharmarajan
 Vol 24, No 2 (1987), Pagination: 29-33
ABSTRACT |  PDF     Abstract Views: 12  |  PDF Views: 0
Food Consumption Pattern of Rural Families by Weighment and Expenditure Pattern Methods of Diet Survey
B. V. S. Thimmayamma, Parvathi Raju
 Vol 24, No 2 (1987), Pagination: 34-39
ABSTRACT |  PDF     Abstract Views: 12  |  PDF Views: 0
Effect of Heat and Natural Fermentation on Trypsin Inhibitor and Haemagglutinins of Black Gram: (Phaseolus Mungo)
M. Kaul, M. Bajwa
 Vol 24, No 2 (1987), Pagination: 40-44
ABSTRACT |  PDF     Abstract Views: 44  |  PDF Views: 0
Preparation of Soypaneer at Rural Level
A. P Gandhi, Nawab Ali
 Vol 24, No 2 (1987), Pagination: 45-50
ABSTRACT |  PDF     Abstract Views: 33  |  PDF Views: 0

Book Review

Community Prevention and Control of Cardiovascular Diseases
P. Parvathi Easwaran
 Vol 24, No 2 (1987), Pagination: 51-51
ABSTRACT |  PDF     Abstract Views: 33  |  PDF Views: 1
The Growth Chart
 Vol 24, No 2 (1987), Pagination: 51-52
ABSTRACT |  PDF     Abstract Views: 12  |  PDF Views: 1
Guidelines for Training Communrxy Workers in Nutrition Second Edition
 Vol 24, No 2 (1987), Pagination: 52-53
ABSTRACT |  PDF     Abstract Views: 15  |  PDF Views: 1

News and Views

News and Views
 Vol 24, No 2 (1987), Pagination: 54-56
ABSTRACT |  PDF     Abstract Views: 18  |  PDF Views: 0

Current Literature Supplement

Current Literature Supplement
 Vol 24, No 2 (1987), Pagination: 5-8
ABSTRACT |  PDF     Abstract Views: 26  |  PDF Views: 0