Vol 24, No 4 (1987)

Table of Contents

Vol 24, No 4 (1987)

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Original Articles

Biochemical Profile of the Alcoholics
Nirmala K. Murthy, G. P. Jeyanthi
 Vol 24, No 4 (1987), Pagination: 96-101
ABSTRACT |  PDF     Abstract Views: 14  |  PDF Views: 0
Improvement in Cooking Quality and Protein Digestibility of Quick-Cooking Moth Beans (Phasbolus aconitifolius Jacq)
V. D. Pawar, U. M. Ingle
 Vol 24, No 4 (1987), Pagination: 102-107
ABSTRACT |  PDF     Abstract Views: 8  |  PDF Views: 1
Small Millets as the Dietary Substitutes for Major Cereals in Three Tribal Districts of Orissa
Ranta Sahu
 Vol 24, No 4 (1987), Pagination: 108-113
ABSTRACT |  PDF     Abstract Views: 18  |  PDF Views: 1
Blood Profile of Cows Sustained on Green and Non-Green Ration
S. R. Sampath, M. N. Amrith Kumar, K. Sundareshan
 Vol 24, No 4 (1987), Pagination: 114-122
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Book Review

Quantity Food Sanitation
Dorothy Jaganathan
 Vol 24, No 4 (1987), Pagination: 123-123
ABSTRACT |  PDF     Abstract Views: 12  |  PDF Views: 1
Special Topics in Endocrinology and Metabolism
Nirmala K. Murthy
 Vol 24, No 4 (1987), Pagination: 123-124
ABSTRACT |  PDF     Abstract Views: 12  |  PDF Views: 1
Guidelines for Drinking-Water Quality
S. Sithalakshmi
 Vol 24, No 4 (1987), Pagination: 124-124
ABSTRACT |  PDF     Abstract Views: 15  |  PDF Views: 1
Nutrition, Aging and Health
P. Parvathi Easwaran
 Vol 24, No 4 (1987), Pagination: 125-125
ABSTRACT |  PDF     Abstract Views: 11  |  PDF Views: 1

News and Views

News and Views
 Vol 24, No 4 (1987), Pagination: 126-129
ABSTRACT |  PDF     Abstract Views: 37  |  PDF Views: 0

Current Literature Supplement

Current Literature Supplement
 Vol 24, No 4 (1987), Pagination: 13-17
ABSTRACT |  PDF     Abstract Views: 44  |  PDF Views: 0