Vol 27, No 4 (1990)

Table of Contents

Vol 27, No 4 (1990)

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Articles

Diet Profiles and Nutritive Value of Selected Foods Eaten by the Kota and Kadar Tribes
Usha Chandrasekhar, G. Chitra
 Vol 27, No 4 (1990), Pagination: 101-107
ABSTRACT |  PDF     Abstract Views: 188  |  PDF Views: 1
Food Procurement Behaviour in an Urban Slum
P. Sundararaj, Tejinder Kaur
 Vol 27, No 4 (1990), Pagination: 108-114
ABSTRACT |  PDF     Abstract Views: 175  |  PDF Views: 1
Dietary Pattern of Malnourished Marathwada Preschool Children
Rohini Devi, Leela Phadnis, Rama Rao
 Vol 27, No 4 (1990), Pagination: 115-123
ABSTRACT |  PDF     Abstract Views: 171  |  PDF Views: 1
Determination of Proximate Principles and Chromium Metal Levels in Soy Bean Seed with Special Reference to their Size and Colour
M. Vassudev, K. C. Jain, S. Satendra
 Vol 27, No 4 (1990), Pagination: 124-125
ABSTRACT |  PDF     Abstract Views: 182  |  PDF Views: 1

Book Review

Food, Environment and Health-A Guide for Primary School Teachers
 Vol 27, No 4 (1990), Pagination: 126-126
ABSTRACT |  PDF     Abstract Views: 189  |  PDF Views: 2
Cholesterol Control
Usha Chandrasekhar
 Vol 27, No 4 (1990), Pagination: 126-127
ABSTRACT |  PDF     Abstract Views: 154  |  PDF Views: 2

News and Views

News and Views
 Vol 27, No 4 (1990), Pagination: 128-130
ABSTRACT |  PDF     Abstract Views: 150  |  PDF Views: 1

Current Literature Supplement

Current Literature Supplement
 Vol 27, No 4 (1990), Pagination: 17-20
ABSTRACT |  PDF     Abstract Views: 142  |  PDF Views: 1