Vol 27, No 4 (1990)

Table of Contents

Vol 27, No 4 (1990)

Open Access Open Access  Restricted Access Subscription Access

Articles

Diet Profiles and Nutritive Value of Selected Foods Eaten by the Kota and Kadar Tribes
Usha Chandrasekhar, G. Chitra
 Vol 27, No 4 (1990), Pagination: 101-107
ABSTRACT |  PDF     Abstract Views: 11  |  PDF Views: 1
Food Procurement Behaviour in an Urban Slum
P. Sundararaj, Tejinder Kaur
 Vol 27, No 4 (1990), Pagination: 108-114
ABSTRACT |  PDF     Abstract Views: 24  |  PDF Views: 1
Dietary Pattern of Malnourished Marathwada Preschool Children
Rohini Devi, Leela Phadnis, Rama Rao
 Vol 27, No 4 (1990), Pagination: 115-123
ABSTRACT |  PDF     Abstract Views: 27  |  PDF Views: 1
Determination of Proximate Principles and Chromium Metal Levels in Soy Bean Seed with Special Reference to their Size and Colour
M. Vassudev, K. C. Jain, S. Satendra
 Vol 27, No 4 (1990), Pagination: 124-125
ABSTRACT |  PDF     Abstract Views: 15  |  PDF Views: 1

Book Review

Food, Environment and Health-A Guide for Primary School Teachers
 Vol 27, No 4 (1990), Pagination: 126-126
ABSTRACT |  PDF     Abstract Views: 48  |  PDF Views: 2
Cholesterol Control
Usha Chandrasekhar
 Vol 27, No 4 (1990), Pagination: 126-127
ABSTRACT |  PDF     Abstract Views: 10  |  PDF Views: 2

News and Views

News and Views
 Vol 27, No 4 (1990), Pagination: 128-130
ABSTRACT |  PDF     Abstract Views: 16  |  PDF Views: 1

Current Literature Supplement

Current Literature Supplement
 Vol 27, No 4 (1990), Pagination: 17-20
ABSTRACT |  PDF     Abstract Views: 10  |  PDF Views: 1