Vol 36, No 2 (1999)

Table of Contents

Vol 36, No 2 (1999)

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Original Articles

Consumption Pattern of Carotene Rich Foods in Coimbatore District
Usha Chandrasekhar, S. Kowsalya, K. Rajalakshmi
 Vol 36, No 2 (1999), Pagination: 33-38
ABSTRACT |  PDF     Abstract Views: 35  |  PDF Views: 0
Mineral Salts as Protectants in Maida and Suji against Red Flourbeetle, Tribolium castaneum Herbst and their Effect on the Quality and Acceptability
M. Uma Reddy, K. Aruna Reddy, D. D. R. Reddy
 Vol 36, No 2 (1999), Pagination: 39-47
ABSTRACT |  PDF     Abstract Views: 14  |  PDF Views: 0
Sensory Evaluation and Acceptability of Breads Prepared from Refined Wheat and Soyabean Flours
Anuradha Goyle, Malvika Mathur
 Vol 36, No 2 (1999), Pagination: 48-52
ABSTRACT |  PDF     Abstract Views: 13  |  PDF Views: 0
Hypolipidaemic Effects of Neem Bark (Azadirachta indica A Juss) in Rabbits
Ashok Purohit, Yogesh Purohit, Kirit K. Vyas
 Vol 36, No 2 (1999), Pagination: 53-57
ABSTRACT |  PDF     Abstract Views: 14  |  PDF Views: 0

Book Review

Book Review
Usha Chandrasekhar
 Vol 36, No 2 (1999), Pagination: 58-58
ABSTRACT |  PDF     Abstract Views: 12  |  PDF Views: 0

News and Views

News and Views
 Vol 36, No 2 (1999), Pagination: 59-62
ABSTRACT |  PDF     Abstract Views: 12  |  PDF Views: 0

Current Literature Supplement

Current Literature Supplement
 Vol 36, No 2 (1999), Pagination: 5-8
ABSTRACT |  PDF     Abstract Views: 28  |  PDF Views: 0