Vol 36, No 8 (1999)

Table of Contents

Vol 36, No 8 (1999)

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Original Articles

Development and Evaluation of a Diet Kit with a Ready Reckoner on the Dietary Fibre Content of Selected Indian Recipes
P. Kavitha, P. Parvathi Easwaran, S. Uma Mageshwari
 Vol 36, No 8 (1999), Pagination: 364-370
ABSTRACT |  PDF     Abstract Views: 15  |  PDF Views: 0
Genotoxicity Testing of Various Food Flavours in the Diploid Yeast Saccharomyces cerevisiae
Sajjad R. Chughtai, K. Naseem, A. S. Mohmand
 Vol 36, No 8 (1999), Pagination: 371-377
ABSTRACT |  PDF     Abstract Views: 12  |  PDF Views: 0
Development and Significance of Low Calorie Fruit Products
Vishal Singh Barwal
 Vol 36, No 8 (1999), Pagination: 378-383
ABSTRACT |  PDF     Abstract Views: 19  |  PDF Views: 0
Use of Plant and Animal Protein Based Diet on Growth and Body Composition of Freshwater Prawn and Carps Reared in Cement Cisterns
A. T. Ramachandra Naik, H. Shivananda Murthy
 Vol 36, No 8 (1999), Pagination: 384-389
ABSTRACT |  PDF     Abstract Views: 32  |  PDF Views: 0

Book Review

Book Review
 Vol 36, No 8 (1999), Pagination: 390-391
ABSTRACT |  PDF     Abstract Views: 18  |  PDF Views: 0

News and Views

News and Views
 Vol 36, No 8 (1999), Pagination: 392-397
ABSTRACT |  PDF     Abstract Views: 10  |  PDF Views: 0

Current Literature Supplement

Current Literature Supplement
 Vol 36, No 8 (1999), Pagination: 35-39
ABSTRACT |  PDF     Abstract Views: 44  |  PDF Views: 0