The Indian Journal of Nutrition and Dietetics

Open Access Open Access  Restricted Access Subscription Access
Open Access Open Access Open Access  Restricted Access Restricted Access Subscription Access

Food Practices and Dietary Intakes of Cancer Patients in Jaipur


Affiliations
1 Department of Foods and Nutrition, University of Rajasthan, Jaipur - 302 004, India
2 Department of Surgery, S.M.S. Hospital, Jaipur, India
     

   Subscribe/Renew Journal


Cancer is increasingly recognised as an important public health problem in the world. In India, cancer is reported to be 5th leading cause of death. The World Health Organisation says that almost 80 per cent of ail cancer are environmental in origin.
User
Notifications

Abstract Views: 207

PDF Views: 0




  • Food Practices and Dietary Intakes of Cancer Patients in Jaipur

Abstract Views: 207  |  PDF Views: 0

Authors

Mira Varma
Department of Foods and Nutrition, University of Rajasthan, Jaipur - 302 004, India
Raj Govind Sharma
Department of Surgery, S.M.S. Hospital, Jaipur, India
Richa Mahindroo
Department of Foods and Nutrition, University of Rajasthan, Jaipur - 302 004, India

Abstract


Cancer is increasingly recognised as an important public health problem in the world. In India, cancer is reported to be 5th leading cause of death. The World Health Organisation says that almost 80 per cent of ail cancer are environmental in origin.