Food and Nutrition Sciences

Food and Nutrition Sciences

Publisher: Scientific Research Publishing Inc.
Editor: Prof. Alessandra Bordoni
Online ISSN: 2157-9458, Print ISSN: 2157-944X
Frequency: Monthly


Food and Nutrition Sciences (FNS) is an international journal dedicated to the latest advancements in related areas. The goal of this journal is to provide a platform for scientists and academicians all over the world to promote, share, and discuss various new issues and developments in different areas of food and nutrition sciences.

Table of Contents

Vol 6, No 17 (2015)


Effect of Daily Consumption of Lactobacillus reuteri CRL 1098 on Cholesterol Reduction in Hypercholesterolemic Subjects
Agustina Malpeli, María Pía Taranto, Ricardo C. Cravero, Marina Tavella, Victoria Fasano, Dimas Vicentin, Guillermina Ferrari, Graciano Magrini, Elvira Hébert, Graciela Font de Valdez, Ana M. Varea, Julio M. Tavella, Horacio F. González
 Vol 6, No 17 (2015), Pagination: 1583-1590
ABSTRACT |  PDF Abstract Views: 161  |  PDF Views: 0
Functional Properties of Teff and Oat Composites
George E. Inglett, Diejun Chen, Sean X. Liu
 Vol 6, No 17 (2015), Pagination: 1591-1602
ABSTRACT |  PDF Abstract Views: 118  |  PDF Views: 0
Low-Dose of the Sulforaphane Precursor Glucoraphanin as a Dietary Supplement Induces Chemoprotective Enzymes in Humans
Yusuke Ushida, Hiroyuki Suganuma, Akinori Yanaka
 Vol 6, No 17 (2015), Pagination: 1603-1612
ABSTRACT |  PDF Abstract Views: 158  |  PDF Views: 0
Creating Benefits from Omega-3 Functional Foods and Nutraceuticals
Catharine Clark, Bill Lands
 Vol 6, No 17 (2015), Pagination: 1613-1623
ABSTRACT |  PDF Abstract Views: 108  |  PDF Views: 1
Creatine HCL and Creatine Monohydrate Improve Strength but only Creatine HCL Induced Changes on Body Composition in Recreational Weightlifters
Elias de França, Bruno Avelar, Caroline Yoshioka, Jeferson Oliveira Santana, Diana Madureira, Leandro Yanase Rocha, Cesar Augustus Zocoler, Fabricio Eduardo Rossi, Fabio Santos Lira, Bruno Rodrigues, Erico Chagas Caperuto
 Vol 6, No 17 (2015), Pagination: 1624-1630
ABSTRACT |  PDF Abstract Views: 135  |  PDF Views: 0