Current Science

Open Access Open Access  Restricted Access Subscription Access

Domestication and Conservation Efforts in Haematocarpus validus (Miers.) Bakh. F. Ex Forman (Menispermaceae):An Underutilized Fruit Species and Natural Colourant


Affiliations
1 Division of Horticulture and Forestry, ICAR-Central Island Agricultural Research Institute, Port Blair 744 101, India
2 ICAR Research Complex for North Eastern Hill Region, Tripura Centre, P.O. Lembucherra 799 210, India
3 Department of Horticulture, College of Agriculture, P.O. Lembucherra 799 210, India
 

Blood fruit is a promising anti-oxidant rich underutilized fruit species with potential as a natural colourant for food, beverage and handicraft industries. The species has been used for fresh consumption, treating ailments and as a dyeing agent by local people including regional tribes in tropical Asian countries. However, at present, fruits are harvested from the wild and there is considerable scope for promoting their cultivation in homestead gardens. Owing to limited population of the species, seed germination studies were conducted. Treatment of seeds with thiourea (0.1%) or GA3 (1000 mg/l) for 24 h was most congenial for obtaining healthy seedlings in large numbers. To extract chlorophylls and total carotenoids, dimethylsulphoxide was found to be a superior solvent over acetone (80%). Differences in fruit sizes were noticed in fruits grown in two states of India. These findings form the basis for conservation as well as domestication of this multipurpose fruit species in the tropical Asian countries.

Keywords

Chlorophyll, Germination, Home Garden, Liana, Menispermaceae, Regeneration, Tropical Islands.
User
Notifications
Font Size

  • Forman, Menispermaceae. Flora Malesiana (ser. I), 1986, 102, 157–253.

  • Anonymous, Annual Report for 2013–14, Indian Council of Agricultural Research – Central Island Agricultural Research Institute, Port Blair, India.

  • Singh, D. R., Singh, S. and Shajeeda Banu, V., Estimation of phytochemicals and determination of beta carotene in Haematocarpus validus, an underutilized fruit of Andaman and Nicobar Islands. Eur. J. Environ. Ecol., 2014, 1(1), 12–15.

  • Rahim, M. A., Khatun, M. J. M., Rahman, M. M., Anwar, M. M. and Mirdah, M. H., Study on the morphology and nutritional status of Roktogota (Haematocarpus validus) – an important medicinal fruit plant of hilly areas of Bangladesh. Int. J. Minor Fruits Med. Arom. Plants, 2015, 1(1), 11–19.

  • Singh, B. and Bedi, Y. S., Rediscovery, taxonomic history and extended enumeration of Haematocarpus validus Bakh. f. ex Forman (Menispermaceae) to Indo-Myanmar biodiversity hotspot. Nat. Acad. Sci. Lett., 2016; doi:10.1007/s40009-016-0483-8.

  • Khatun, M. J. M., Rahman, M. M., Rahim, M. A. and Mirdah, M. H., Study on the taxonomy and nutritional status of lalgula (Haematocarpus validus): a promising endemic ethnic fruit of Bangladesh. G-Science, 2014, 1–4.

  • Bohra, P., Sreenivas, K. N. and Sreeramu, B. S., Development of a cost-effective, palatable and shelf stable blended beverage of pummelo (Citrus grandis Linn.). Fruits, 2012, 67, 249–256.

  • Kumar, K., Kumar, B., Selvun, T., Sajibala, B., Jairaj, R. S. C., Mehrotra, S. and Pushpangadan, P., Ethnobotanical heritage of Nicobarese tribe. J. Econ. Taxon. Bot., 2006, 30, 331–348.

  • Sarwar, A. K. M. G., Genera represented by single species in the flora of Bangladesh and their conservation needs – a review. J. Today’s Biol. Sci. Res. Rev., 2013, 2(1), 68–83.

  • Gautam, R. K. et al., Utilization of agri-horticultural biodiversity for food and nutritional security in Andaman and Nicobar Islands. In Souvenir, National Seminar on Harmonizing Biodiversity and Climate Change: Challenges and Opportunity, Port Blair, India, 17–19 April 2015, pp. 55–65.

  • Sundriyal, M. and Sundriyal, R. C., Seed germination and response of stem cuttings to hormonal treatment in six priority wild edible fruit species of Sikkim Himalaya. Indian For., 2001, 127, 695–706.

  • Sundriyal, M. and Sundriyal, R. C., Underutilized edible plants of the Sikkim Himalaya: need for domestication. Curr. Sci., 2003, 85(6), 731–736.

  • Rao, P. S. N., Haematocarpus Miers. In Flora of Andaman and Nicobar Islands (eds Hazra, P. K., Rao, P. S. N. and Mudgal, V.), Botanical Survey of India, Kolkata, 1999, pp. 98–99.

  • http://indiabiodiversity.org

  • AOSA, In Seed Vigor Testing Handbook. Contribution No. 32 to the Handbook on Seed Testing, Association of Official Seed Analysis, East Lansing, 1983, p. 88.

  • Al-Mudaris, M. A., Notes on various parameters recording the speed of seed germination. Der Tropenlandwirt Beitrage zur tropischen Landwirtschaft Veterinarmedizin, 1998, 99, 141–154.

  • Abdul Baki, A. A. and Anderson, J. D., Vigor determination in soybean by multiple criteria. Crop Sci., 1973, 13, 630–633.

  • Wellburn, A. R., The spectral determination of chlorophylls a and b, as well as total carotenoids, using various solvents with spectrophotometers of different resolution. J. Plant Physiol., 1993, 144, 307–313.

  • Cetinbas, M. and Koyuncu, F., Improving germination of Prunus avium L. seeds by gibberellic acid, potassium nitrate and thiourea. Hortic Sci. (Prague), 2006, 33, 119–123.

  • Evans, A. S., Mitchell, R. J. and Cabin, R. J., Morphological side effects of using gibberellic acid to induce germination– consequence for the study of seed dormancy. Am. J. Bot., 1996, 83, 543–549.

  • Rascio, N, Mariani, P., Dalla, V. F., La Rocca, N., Profumo, P. and Gastaldo, P., Effects of seed chilling or GA3 supply on dormancy breaking and plantlet growth in Cercis siliquastrum L. Plant Growth Regul., 1998, 25, 53–61.

  • Paleg, L. G., Physiological effect of gibberellic acid II on starch hydrolyzing enzymes of barley endosperm. Plant Physiol., 1960, 35, 902–996.

  • Gul, H., Khattak, A. M. and Amin, N., Accelerating the growth of Araucaria heterophylla seedlings through different gibberellic acid concentrations and nitrogen levels. J. Agric. Biol. Sci., 2006, 1, 25–29.

  • Taylor, A. and Cosgrove, D. J., Gibberellic acid stimulation of cucumber hypocotyls elongation. Plant Physiol., 1989, 90, 1335– 1340.

  • Barua, U., Das, R. P. and Gogoi, B., Chlorophyll estimation in some minor fruits of Assam. Ecol. Environ. Conserv., 2016, 22(4), 1787–1789.

  • Kalkame, C. M., Suresh, C. P., Somi, Y. S. and Baggio Ch. Momin, Biodiversity and conservation of wild horticultural plants in Meghalaya, North East India. In Book of Abstracts, International Symposium on Next Generation Approaches for Sustainable Development of Hill and Upland Horticulture, Sikkim University, Gangtok, India, 6–7 November 2015, p. 10.

  • Bohra, P. and Waman, A. A., Observations on occurrence of polyembryony in four species from Bay Islands, India. Indian For., 2018, 144(3), 311–312.


Abstract Views: 291

PDF Views: 80




  • Domestication and Conservation Efforts in Haematocarpus validus (Miers.) Bakh. F. Ex Forman (Menispermaceae):An Underutilized Fruit Species and Natural Colourant

Abstract Views: 291  |  PDF Views: 80

Authors

Pooja Bohra
Division of Horticulture and Forestry, ICAR-Central Island Agricultural Research Institute, Port Blair 744 101, India
Ajit Arun Waman
Division of Horticulture and Forestry, ICAR-Central Island Agricultural Research Institute, Port Blair 744 101, India
Debabrata Basantia
Division of Horticulture and Forestry, ICAR-Central Island Agricultural Research Institute, Port Blair 744 101, India
Hidangmayum Lembisana Devi
ICAR Research Complex for North Eastern Hill Region, Tripura Centre, P.O. Lembucherra 799 210, India
Ezekiel Reang
Department of Horticulture, College of Agriculture, P.O. Lembucherra 799 210, India

Abstract


Blood fruit is a promising anti-oxidant rich underutilized fruit species with potential as a natural colourant for food, beverage and handicraft industries. The species has been used for fresh consumption, treating ailments and as a dyeing agent by local people including regional tribes in tropical Asian countries. However, at present, fruits are harvested from the wild and there is considerable scope for promoting their cultivation in homestead gardens. Owing to limited population of the species, seed germination studies were conducted. Treatment of seeds with thiourea (0.1%) or GA3 (1000 mg/l) for 24 h was most congenial for obtaining healthy seedlings in large numbers. To extract chlorophylls and total carotenoids, dimethylsulphoxide was found to be a superior solvent over acetone (80%). Differences in fruit sizes were noticed in fruits grown in two states of India. These findings form the basis for conservation as well as domestication of this multipurpose fruit species in the tropical Asian countries.

Keywords


Chlorophyll, Germination, Home Garden, Liana, Menispermaceae, Regeneration, Tropical Islands.

References





DOI: https://doi.org/10.18520/cs%2Fv115%2Fi6%2F1098-1105