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Anand, R.

  • Screening and Characterization of Ethnopharmacological Properties of Selected Flowers and Spices Against Candida albicans

  • Characterization of Fungal Contaminants from Wheat and the Speculation of Mycotoxin with Reference to Aflatoxin

  • Effect of Growth Media pH and Incubation Temperatures on the Production of Proteinases From Bacillus sp. 26

  • Production of Ethanol from Ipomoea batatas using Saccharomyces cerevisiae

  • Occurrence and Distribution of Clostridium perferingens in Relation to Conventional Faecal Indicator Bacterial in Shrimp Farm